Actually, what I wrote above about carbonates is quite likely rubbish
I just realised what I wrote while making the beds. It would be true of other weak acids, but
CO
32- + 2H
+ -> H
2O + CO
2or in other words, a carbonate plus acid in the presence of water gives water and carbon dioxide. That's how the carbonate (and bicarbonate) ie KH is used up.
This is why you find bicarbonate of soda in the home baking section. It is mixed with an acid such as tartaric acid in both baking powder and self raising flour. As soon as moisture in the form of eggs and/or milk is added to a cake mixture, the bicarb and acid react creating bubbles of carbon dioxide. The cake mixture is then heated, setting the mixture and trapping the bubbles. It is why cake mixture should be put in the oven asap or the resulting cake will be flat.
As for the pH drop when nitrate is formed - biological entities are at work here. It is not likely to be a nice plain chemical reaction. Biological entities use enzymes and all sorts of intermediates to carry out reactions that are not easy to do in a test tube.
this is how we convert sugar into carbon dioxide, water and energy. Not exactly a straight forward a -> b reaction. It would not surprise me if it turns out that the bacteria do all sorts of complicted things to turn ammonia into nitrite then into nitrate, and there would likely be all sorts of other rections going on inside the bacterial cells as well, the products of which could well end up outside the cell in the water.
Whatever actually happens, the direct result of the nitrogen cycle is nitrate in the water and a lot more hydrogen ions - ie a lower pH.
I would have preferred to study biochemistry rather than chemistry but I had a major disadvantage - I just couldn't memorise all those metabolic pathways. So my degree is in chemistry with biochemistry as my auxilliary subject. At the uni I went to back in the 1970s, we studied 3 subjects in the first year, then decided on the degree subject after the first year exams, studying 2 subjects in a 2:1 ratio in the second year and just one subject in the third year. I did chemistry, biochemistry and zoology; chemistry and biochemistry; chemistry. My husband did chemistry, physics and maths; chemistry and physics; chemistry. Yes, we did meet at uni